HOW TO MAKE YELLOW CAKE

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EASY ONE BOWL YELLOW CAKE










EASY ONE BOWL YELLOW CAKE

YELLOW CAKE RECIPE INGREDIENTS
  • 2 c. flour
  • 1 1/2 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. butter
  • 2 tsp. vanilla
  • 2/3 c. milk
  • 3 eggs
  • 1/3 c. milk
YELLOW CAKE RECIPE INSTRUCTIONS
Combine in large bowl first 4 ingredients. Add butter, vanilla and 2/3 cup milk. Beat at medium speed 2 minutes. Add eggs and 1/3 cup milk. Beat well again for 2 minutes. Pour into 2 greased and floured 8-inch cake pans. Bake at 350 degrees for 30-35 minutes.

EASY - AS - A - MIX YELLOW CAKE










EASY - AS - A - MIX YELLOW CAKE

YELLOW CAKE RECIPE INGREDIENTS
  • 3 c. all-purpose flour
  • 1 1/2 tsp. cream of tartar
  • 3/4 tsp. each baking soda and salt
  • 1 1/2 c. granulated sugar
  • 3/4 c. butter at room temperature
  • 1 c. milk at room temperature
  • 3 lg. eggs
  • 1 tbsp. vanilla
YELLOW CAKE RECIPE INSTRUCTIONS
Combine dry ingredients in a large mixing bowl; blend well with wooden spoon. Add butter, milk, eggs, and vanilla. Stir with wooden spoon until entire mixture is moist. Beat with electric mixer 4 minutes or until very well blended.

Pour into 2 lightly greased and floured 9-inch round cake pans. Bake in a preheated 375 degree oven 20-25 minutes until cake begins to pull away from sides of pan and pick inserted near center comes out clean. Be careful not to overbake it or it will be tough and dry.

Invert cakes on wire rack and cool completely before icing with your favorite chocolate frosting...enjoy the yellow cake !
Yellow cake recipe: basic-quick-and-easy-yellow-cake.

BASIC QUICK AND EASY YELLOW CAKE















BASIC QUICK AND EASY YELLOW CAKE
A nice yellow cake recipe to try !
Yellow Cake Recipe INGREDIENTS
  • 2/3 c. shortening
  • 1 1/4 c. sugar
  • 2 1/4 c. flour (self rising)
  • 1 c. milk
  • 2 eggs
  • 1 tsp. vanilla
Yellow Cake Recipe INSTRUCTIONS
Preheat oven to 350 degrees. Grease and flour 2 round pans or a 9 x 13 inch pan. Add all ingredients, mix until smooth. Pour in pans and bake in oven for 30 minutes... and the yellow cake recipe is ready... ! Enjoy it !
four-egg-yellow-cake-recipe

EASY YELLOW CAKE RECIPE














EASY YELLOW CAKE RECIPE
A nice yellow cake recipe to try !

Yellow Cake Recipe INGREDIENTS
  • 2 1/4 cups all purpose flour
  • 1 1/3 cups sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter
  • 1/4 cup non-hydrogenated vegetable shortening
  • 1 cup milk
  • 2 eggs
  • 1 teaspoon pure vanilla or lemon extract

Yellow Cake Recipe INSTRUCTIONS
Preheat oven to 350°F.

Butter and lightly flour 2 round cake pans or 1 bread loaf pan.

In a large mixing bowl, whisk together dry ingredients (flour, sugar, baking powder and salt). Add butter and shortening, milk and vanilla or lemon extract.

Beat for 1 minute. Scrape bowl down. Stir in eggs. Beat on medium speed for 2 minutes.

Bake 30-35 minutes for round pans or about 45 minutes for loaf pan or until cake tests done when a wooden toothpick inserted in center comes out clean.

Remove from oven and let cool for 5 minutes before running a butter knife along edges to release cake from pan.

Turn out and frost with your favorite icing, or serve as-is, decorated with canned fruit, syrup and ice cream or vanilla pudding.

Coconut Rum Cake Variation: Use coconut rum (1 tablespoon) instead of vanilla extract; top cake with coconut icing and sprinkle with flaked coconut.

Coconut Rum Cake Variation II: Spread Marshmallow Fluff between cake layers. Sprinkle center and top with flaked coconut. Combine equal amounts of coconut rum and confectioners' sugar; bring to a boil and allow to cool. Drizzle over cake. The yellow cake recipe is ready..!! Enjoy the yellow cake ! Nice !
yellow-layer-cake recipe

Yellow Layer Cake










Yellow Layer Cake

A nice yellow cake recipe to try !

Yellow Cake Recipe Ingredients:

* 2 cups all-purpose flour, stirred before measuring
* 1 tablespoon baking powder
* 1 teaspoon salt
* 1/2 cup butter, softened
* 1 1/4 cups sugar
* 2 eggs
* 3/4 cup milk
* 1 teaspoon vanilla

Yellow Cake Recipe INSTRUCTIONS
Mix flour, baking powder, and salt; set aside. Cream sugar and butter in a large mixing bowl, beating until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Add half of the flour mixture then half of the milk. Add vanilla. Mix until blended; add remaining flour and milk and beat until smooth. The batter will be thick. Spread batter in two greased and floured 8-inch layer cake pans or a 13x9x2-inch baking pan. Bake at 350° for 25 to 35 minutes, or until cake springs back when lightly touched near center. Frost as desired. The yellow cake recipe is ready to serve..enjoy it !
four-egg-yellow-cake-recipe

Andy's Yellow Cake Recipe

Andy's Yellow Cake Recipe
A nice yellow cake recipe to try !
Ingredients

* 1 cup butter
* 1 1/2 cups white sugar
* 8 egg yolks
* 3/4 cup milk
* 1 1/2 teaspoons vanilla extract
* 2 cups cake flour
* 2 teaspoons baking powder
* 1/2 teaspoon salt

INSTRUCTIONS

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 - 8 inch round pans. Sift together the flour, baking powder and salt. Set aside.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg yolks one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Pour batter into prepared pans.
3. Bake in the preheated oven for 25 to 30 minutes, or until tops spring back when lightly tapped. Cool 15 minutes before turning out onto cooling racks. The yellow cake recipe is ready...enjoy it with friends ! Nice !
four-egg-yellow-cake-recipe

Four Egg Yellow Cake Recipe

Four Egg Yellow Cake Recipe
A great Yellow cake recipe to try !
Ingredients

* 1 cup shortening
* 2 cups white sugar
* 4 eggs
* 2 teaspoons vanilla extract
* 2 3/4 cups all-purpose flour
* 3 teaspoons baking powder
* 1 teaspoon salt
* 1 3/4 cups milk

INSTRUCTIONS

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 x 13 inch pan.
2. Cream together shortening and sugar. Beat in eggs and vanilla.
3. In a separate bowl, combine flour, baking powder, and salt. Add to creamed mixture alternately with milk. Mix well. Pour batter into prepared pan.
4. Bake for 45 minutes, or until cake tests done. Cool. The Yellow cake recipe is ready...Enjoy it !